Point-of-sale systems have long been considered clunky and expensive pieces of equipment, but, with cutting-edge technology, that’s no longer the case. Versatile and portable, the market for tablet and iPad POS solutions has exploded because they allow businesses of all…
Consider the phrase, “for every action there is a reaction.” The world of commerce functions along the same principal. For every credit card transaction, there are a number of processes that occur in response. There are four key players involved:…
Recruitment and hiring can be one of the most difficult and frustrating aspects of running a successful restaurant. The manager position is particularly hard because it requires a mix of leadership, mentoring, training, and day-to-day operations skills. The right person…
Millennial foodies are the tastemakers when it comes to emerging dining trends. With strong ties to technology and new ways of engaging with food and beverages, this generation’s shopping and dining habits are worth watching not just for insight into…
It’s no secret that mobile payments and mobile POS are changing the restaurant industry. In the next five years, the mobile payments industry is expected to account for over $125 billion of worldwide consumer spending. More and more consumers are…
Gone are the days of traditional dining. With the evolution of technology, front-of-the-house and back-of-the-house operations have changed. While the transformation marks a new era in the industry, the good news is your POS system is working harder for you.…
Whether you’re just about to hang the “Open for Business” sign on your front door, or you’re a business ready to expand, you need to think about your point of sale system (otherwise known as POS). At the most basic…
According to a former physicist, Niels Bohr, “Technology has advanced more in the past thirty years than in the previous two thousand.” Although Bohr died in 1962, his words remain alive as seen with the case of Point of Sale…
The technological heart of your business, Point of Sale systems are essential. From food trucks to big-time breweries, a POS system is a must-have to accept credit and debit payments and offer more than just basic cash transactions. POS systems…
These days, buzzwords like “going green” and “sustainability” are thrown around a lot, and for good reason. Green is the new black as restaurants and consumers alike are looking to environmentally friendly practices. From restaurant advertising to consumer reviews, focusing…