Best Coffee Shop POS System in 2025: Features, Benefits & Success Tips

Coffee Shop POS System success Tips

Choosing the right coffee shop POS system in 2025 can make or break your business. From managing daily orders to tracking inventory and improving customer experience, today’s POS solutions go far beyond basic transactions. With growing competition and rising customer expectations, coffee shop owners need smarter tools to stay ahead.

In this guide, we break down the key features, real-world benefits, and success tips to help you select the best POS system tailored to your café’s unique need

If the best part of waking up is a perfect cup of coffee, it is likely you have several choices within one mile. Whether you grind your own coffee, settle for instant coffee, or get in line for something special at a big-box or local coffee shop, there is no doubt that coffee is an integral part of life.

New independent shops and big-box coffee drive-throughs continue to pop up in any commercial area available. As a $100 billion global worth annually, according to globalEDGE, the coffee industry has no signs of slowing down any time soon, so it is important to have a strong coffee program.

Here are some critical factors to a buzzing coffee shop.

How a Coffee Shop POS System Helps You Manage Coffee Bean Inventory with Ease

Sipping a beautiful cup of coffee, espresso, or cold brew can be a wonderful experience or a nightmare. There is little worse than a bad cup of coffee, either weak or watery or muddy. A strong coffee program does not have to be artisanal or premium; however, it does have to be fresh, hot, and the proper strength.

For cafés and diners, simply refreshing the pot of coffee, keeping it hot, and ensuring fresh water is used is enough for most patrons. Always use a new filter, and always ensure when the pot is full that grounds are not allowed to continue dripping into the pot to hinder bitterness and acidity buildup.

Customers at independent or higher-end restaurants will expect a premium or artisanal variety for their coffee. It could be a local roaster or roasted beans from ethically sourced and sustainable producers. The beans you choose are important to your business’s brand, so be sure you find one that fits your shop’s atmosphere, philosophy, and dishes.

Beyond the massively produced brands are an endless variety and combinations of bitter, bold, sweet, earthy, smooth, among other tastes. Coffee shops have room to play when it comes to beans. Often there is a variety of types so choose from and will depend on the style of coffee drink being crafted and your business.

Do your research and try multiple samples to consider a specific bean for your house blend. With this house blend be sure to market it as exactly that, using your shop or restaurant’s name with “house blend.” If the beans are roasted well and the coffee is made properly, you will know by comments from customers and their requests for a bag of your beans.

Brewing the Perfect Cuppa Joe: How a Coffee Shop POS System Enhances Quality & Speed

With your new coffee, a perfect cup is difficult to master. Baristas will need to experiment with different brewing and extraction styles including cold brew, drip, espresso, French press, chemex, and pour overs.

Pulling a perfect shot of espresso is not just about the bean. If the coffee is not quite perfect, be sure to change only one part of the process at a time. Sometimes a simple change to the tamping will make a significant difference, and other times it is the grind or how much coffee is used.

Be sure to take very specific notes each time throughout the extraction process, then consider doing two combined changes.

Adding a Special Touch: Personalize Customer Experience with a Smart Coffee Shop POS System

Latte Art

Be sure to add a special touch to all drinks sporting foam with latte art. Often underappreciated, coffee aficionados will love the extra touch. If you have creative baristas, allow them to show off with a latte ‘signature’ rather than the typical leaf, heart, or cloud.

‘Tis the Season

During those seasonal months and holiday periods, you should have drinks of the month. In springtime keep your winter beverages going but transform them into iced drinks. Then during the summer be sure to have a variety of iced and cold drinks, along with classic lemonade or Italian sodas.

In the fall, as always, be sure to have those pumpkin spice drinks and others with added cinnamon, ginger, or nutmeg. During the holidays have drinks with an eggnog, caramel, or mint twist.

Providing a range of tasty drinks will nudge people to try something new. Limiting these specials drinks to shorter periods of time between one or two months will increase sales simply because people won’t want to miss out on trying something different. Additional benefits to seasonal drinks are that they’re easy to market and they build customer loyalty.

Marketing Strategies

Coffee shops can easily strategize social media efforts with their products. Simple statements such as “Perk yourself up today – mention this phrase and get a 25% discount on (specific date).” Use timing data from your POS to target favorite drinks, or target slow business days or times with a similar message.

Discounts are inherently motivating and when it involves a favorite drink or afternoon perk, both your customers and your bottom line will thank you.

Good coffee often sells itself through word of mouth. A great way to see which drinks are hot or not is through the use of a Coffee Shop POS system.  Most POS systems can run automated reports to show drink trends, fails, and favorites. Along with the POS, incorporating the following marketing ideas can certainly increase your traffic.

Incorporate a loyalty program to reward regular customers, which is typically expected by coffee customers. You have the product their habit craves, so reward differently than your competitors. Perhaps it’s not the cup but the number of ounces purchased. For those who sell beans, a loyalty program specific for beans is unique.

Once you have the perfect bean, a house blend, and ways to brew it perfectly, your coffee program is sure to please. Adding special touches of latte art, seasonal drinks, and loyalty programs will prove your coffee shop is the place to go for that cup of joe in the morning.

FAQs:

1. What is the best POS system for a coffee shop in 2025?

The best POS system for a coffee shop in 2025 offers speed, simplicity, and smart features like inventory tracking, mobile ordering, and customer loyalty tools. Lavu is a top-rated choice for coffee shops, known for its easy-to-use interface, flexible hardware options, and detailed sales analytics. With Lavu’s customizable features and seamless payment integration, it’s built to support fast-paced café environments and help small business owners scale efficiently.

2. Why does my coffee shop need a POS system?

A coffee shop POS system helps you manage orders, track inventory, process payments, and improve customer service. Unlike basic cash registers, modern POS systems like Lavu offer real-time reporting, staff management, and loyalty programs—all designed to save time and boost profits. It’s essential for ensuring operational efficiency and meeting customer expectations in a competitive café landscape.

3. What POS features are most important for a coffee shop?

Essential POS features for coffee shop operations include quick order entry, modifier support (for custom drinks), tip tracking, inventory management, and customer loyalty tools. Lavu offers all these and more, with intuitive dashboards and real-time analytics. These features streamline your workflow, minimize errors, and help retain loyal customers.

4. How does coffee POS software help improve business performance?

Modern coffee POS software like Lavu helps you improve performance by offering insights into sales trends, labor costs, and inventory usage. It automates daily tasks, helps reduce waste, and speeds up service. With mobile ordering and online payment support, it also enhances the customer experience and supports digital growth.

5. How secure is the Lavu POS for coffee shops?

Lavu’s POS for coffee shops is built with security in mind. It uses encrypted payment processing and cloud backups to protect your data. Role-based access controls ensure that staff can only access what they need. Regular updates keep your system compliant with PCI and data protection standards.

FAQ

Frequently Answered Questions

See how owners like you boosted covers, cut costs and
took back control of their business.

What is Marty and what does it actually do?

Marty is your restaurant’s intelligence engine. It watches every sale, shift, hour, item, and
trend inside your POS and gives you clear, actionable direction.

Marty informs. Lavu automates.
Together they act like a digital GM that never sleeps.

Marty gives you:

  • Daily morning briefings
  • Real time sales and labor insights
  • Forecasts and schedule recommendations
  • High margin bundle suggestions
  • Menu and pricing guidance
  • Server performance insights
  • Alerts when something is off


No spreadsheets. No reports. Just clarity and next steps.

You can run basic reporting and audits without Lavu.

But the full power of Marty only unlocks when paired with Lavu POS.

Why?
Because Marty needs real-time, restaurant-wide data to give you accurate insights and
recommendations.
With Lavu, Marty can see everything that happens in your restaurant and Lavu can instantly automate the action.

Marty informs.
Lavu executes.

Three things owners consistently call out:

It runs on iPads
Staff learn it fast. Training drops from days to hours.

It is flexible and not hardware locked
You are not forced into proprietary hardware. You can buy replacements anywhere.

It is the only POS designed to work with Marty
Other POS systems show you what happened.
Lavu plus Marty tells you what to do next.
This is what restaurants actually need to increase profit

Marty analyzes everything happening in your restaurant.
Lavu automates the work behind it.

Examples:

  • Marty flags high food cost items. Lavu shows the exact recipe cost and usage.
  • Marty spots slow periods. Lavu triggers targeted outreach or bundle suggestions.
  • Marty forecasts sales. Lavu generates the schedule with labor control.


It feels like hiring an analyst and an operations manager without adding payroll

Yes. Lavu uses PCI compliant, encrypted payment processing trusted in restaurants
worldwide.

Secure card handling, safe mobile payments, and no risky shortcuts

Most servers pick it up within one shift because it mirrors real restaurant workflows.

Managers love how much time they get back during onboarding

Lavu offers flexible plans for single location operators and multi location brands.

Pricing depends on your configuration, number of devices, and whether you activate Marty.

We will help you select the right setup based on your volume and goals.

Almost always yes.

Lavu works with major EMV readers, printers, KDS screens, and delivery platforms.
We are partnered with Apple to deliver the best-in-class iPad hardware experience.
For payments, Lavu integrates with Adyen, a global leader in secure restaurant payment
processing.

Because the system is open, you are not trapped buying expensive proprietary hardware.

Yes. Online orders flow straight into the POS with no extra steps and no chaos.

You can manage curbside, pickup, and delivery from the same screen.

Inventory updates in real time as items are sold.

Marty then analyzes the trends and highlights waste, low stock, or margin issues so you can
correct them early.

Yes. Lavu tracks time, wages, overtime, and labor percentage.

Marty adds intelligence on top of it by showing staffing efficiency, server performance, and when labor is running high.

Worldwide.

Both support restaurants across the globe with the infrastructure and partnerships needed
for international operations.

While Lavu is purpose built for restaurants, it works with other businesses too.
Drop us a line to find out more

Hit us on Marty Chat or reach support at support@lavu.com or 505-559-5100

Need help?

Call our award-winning support team 24/7 at 1 (505) 535-5288